Wild Knight Vodka rides in from Norfolk
If you’re searching for the smoothest and purest English vodka imaginable, then a new distillery based in Norfolk believe they may have the answer with their recently launched Wild Knight Ultra-Premium English Vodka.
Wild Knight Ultra-Premium English Vodka is single-distilled by hand in small batches, using what the makers claim is the finest English barley grown in Norfolk and water drawn from the ancient chalk aquifers that run under Eastern England.
Wild Knight English Vodka is described as a smooth, soft and slightly sweet vodka with a long finish that aims to be equally suitable with food as it is over ice whilst also being just as delicious sipped at room temperature.
Husband and wife team, Matt and Steph Brown, who developed Wild Knight English Vodka say it will only ever be produced in its pure form with no gimmicks and no flavours. Instead, the team say they focus on creating the very best and purest product possible: a vodka aimed at those seeking a drink to savour, rather than guzzle.
“With Wild Knight we’re hoping to rekindle the nation’s love affair with vodka in the same way that gin has been reinvented in recent years,” explains Matt Brown. “We want people to enjoy our vodka in its purest form and recognise the qualities and flavours that can come from an ultra-premium vodka, in the same way they would savour a good whiskey. It’s time for English vodka to make its mark and we hope to be at the very forefront of that revolution.”